{"total_count":1,"results":[{"id":4918,"original_title":"和食をつなぐ : 和食の文化を知り、家で味わうレシピ","title_alternative":null,"title_transcription":"ワショク オ ツナグ : ワショク ノ ブンカ オ シリ イエ デ アジワウ レシピ","title_alternative_transcription":null,"pub_date":"2020","statement_of_responsibility":"ベターホーム協会 編集","creators":[{"full_name":"ベターホーム協会"}],"contributors":[],"publishers":[{"full_name":"ベターホーム協会"}],"publication_place":"東京","extent":"127p","dimensions":"26cm","identifiers":[],"subjects":[{"subject_heading_type":"ndlsh","term":"日本料理"}],"classfifications":[{"classification_type":"ndc10","term":"596.21"}],"access_address":null,"items":[{"item_identifier":"2001a","shelf":"ja: first_shelf"}],"created_at":"2026-08-26T15:26:58.986+09:00","updated_at":"2026-08-26T15:27:49.051+09:00"}]}